Creamy Mushroom Soup

A bounty of organic mushrooms in a soy béchamel accented by diced carrots and celery. Delicious on its own, or as a starter for your savory masterpiece.

INGREDIENTS:

Water, Mushrooms*, Soymilk Powder* (soybeans*), Cornstarch*, Carrots*, Celery*, Onions*, Soy Sauce* (water, whole soybeans*, salt), Extra Virgin Olive Oil*, Agave Syrup*, Canola Oil*, Parsley*, Potato Flour*, Sea Salt, Molasses*, Spices*, Flavor. *Organic, Contains: Soy.
Nutrition Facts
Serving Size 1 cup (245g)
Servings Per Container About 2

Amount Per Serving
Calories 100 Calories from Fat 40
% Daily Value*
Total Fat 4.5g 7%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 280mg 12%
Total Carbohydrate 11g 4%
Dietary Fiber 1g 4%
Sugars 3g
Protein 5g
Vitamin A 25%
Vitamin C 8%
Iron 6%
Calcium 2%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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